On Friday I set about to make a nanna-inspired jam and coconut slice, not unlike this one here.
However I decided to try whipping the egg whites into a meringue style topping and adding freshly ground almonds to the base. Well... let's just say it didn't really work out. It was kind of sickly sweet and super crunchy - not in a good way.
So anyway instead, I thought I would share with you some details about my up coming travels. Which is only 40 days away (who's counting?).
The plan is to leave Sydney on the 11th November and travel with my gorgeous cousin for the first four weeks. After that I will spend two weeks in London with my best friend...
Then just after Christmas the boy will arrive and we will hang out with his family in England, then have our own little adventure that finishes with five nights pretending to be locals in a Parisian apartment.
I have had so much fun organising all the little details so far including my colour-coordinated itinerary which the image above is from.
Anyway I thought I would ask,
will you be upset if this blog becomes a bit of a travel diary?
I promise to take lots of photos of delicious food and I might even have time to do a little cooking. But, lets be honest... it will mostly be eating.
Hope your enjoying the long weekend.
xx
